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Dementia clinical trials at UC Davis
4 research studies open to eligible people

  • A Study Evaluating Behavioral Intervention in those at risk for Alzheimer’s Dementia

    open to eligible people ages 65 years and up

    This intervention is designed to promote enhanced use of compensation strategies including calendar and task list use, and organization systems, as well as increased engagement with brain health activities including physical exercise, cognitive activities, and stress reduction.

    Sacramento, California

  • A Study of LY3154207 in Participants With Parkinson's Disease Dementia

    open to eligible people ages 40-85

    A randomized placebo-controlled trial to evaluate the safety and efficacy of three doses of study drug LY3154207 treated for 12 weeks in participants with mild-to-moderate dementia associated with LBD (PDD or DLB).

    Sacramento, California and other locations

  • Alzheimer's Family Caregiver Intervention in Vietnam

    “Providing support for Alzheimer’s family caregivers in Vietnam”

    open to eligible people ages 21 years and up

    This is a single arm pilot study of 6-8 families to test the feasibility and acceptability of a Alzheimer's family caregiver intervention in Vietnam.

    Hanoi,

  • DDPP

    “Dementia and Diabetes Prevention Program”

    open to eligible people ages 60 years and up

    This is a multicenter, randomized 2-arm clinical trial of two lifestyle interventions varying in intensity and format, in 400 older African American and non-Hispanic whites at increased risk of cognitive decline and dementia in the East San Francisco Bay Area. The trial will include two lifestyle interventions that differ in intensity and format: 1. Aerobic Exercise (AEx) Intervention that involves aerobic activities with in-class walking workouts and tutorials and carried out at the East Oakland Sports Center (EOSC) and Tice Creek Fitness Center (TICE). 2. Dietary counseling to support adherence to the Mediterranean-Diet Approaches to Stop Hypertension (DASH) Intervention for Neurodegenerative Delay (MIND) diet to encourage increased consumption of berries, green leafy and other vegetables, whole grains, nuts, fish, poultry, beans and olive oil, and to reduce consumption of fried/fast foods, red meat, whole fat cheese, sweets, butter and trans-fat margarines.

    Walnut Creek, California

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